Our Menu

COCKTAILS & SPIRITS
WINE, BEER & CIDER
FOOD

COCKTAILS & SPIRITS

Special Dietary Requests

For allergies and intolerances, please speak to a member of our team about your requirements before ordering and we will do our best to accommodate. As simple as some cocktails may seem, a lot goes into them back of house to add further complexities and nuances. As a result, some ingredients may not be listed.

Classics Of Mary Mary

An Ambitious Re-Imagining of the World's Greatest Cocktails

TRUE LOCAL

- $ 23

apple brandy, pommeau, mary mary vermouth, apple juice

GIMLET: THE DIRECTOR'S CUT

- $ 24

kaffir lime gin, black pepper, lime husk syrup, lemon, bitter

THE APIARIST: RUM MANHATTAN

- $ 28

mount gay black barrel, bacardi reserva ocho, plantation overproof, beeswax, pedro ximenez sherry

MURRAY STREET: INDUSTRY SOUR

- $ 24

house amaro blend, green chartreuse, lime, egg white

WHISKY HIGHBALL

- $ 23

naked malt whisky, lemon drops, honey mead, soda

COCKTAILS

MARTINI

MODERN - taylor & smith gin, punch & ladle strawberry vermouth, fino sherry, ginger, beeswax, rosemary oil

$24.00

CLASSIC - taylor & smith gin, dry vermouth, orange bitter

$24.00

DIRTY - forty spotted gin, picante brine, orange bitter

$24.00

NEGRONI

HOUSE NEGRONI - taylor & smith gin, campari, mary mary x punch & lade medium sweet cherry vermouth, bitters

$24.00

ROSITA - tequila reposado, campari, dry vermouth, sweet vermouth, bitters, salt

$23.00

AURORA SKIES

- $ 26

hellyers road aurora, willie smith pommeau, pedro ximinez, burnt honey, salt, pepperberry, gypsy whisky co absinthe

THE CLOVER EXPERIMENT

- $ 24

tequila blanco, raspberry, nutmeg, cinnamon, clove, lemon, egg white, local pinot noir

OLD DAVEY’S 2.0

- $ 24

mary mary whisky blend, caco nibs, currants, demerara sugar, salt, bitters

STIMULANT

- $ 24

three cuts vodka, grada coffee liqueur, espresso, bush liqueur, demerara sugar, tonka bean

SPARK 75

- $ 23

tasmanian gin, lemon, lime leaf & ginger shrub, sparkling wine

MARY MARY SPRITZ

- $ 23

aperol, house amaro blend, fresh orange, fizz

FRUITFUL ENDEAVOUR

- $ 24

three cuts vodka, watermelon, wild fennel, limoncello, banana passionfruit, lemon, tajin, glitter ice

AMOS HIGHBALL

- $ 24

taylor & smith gin, punch & ladle strawberry vermouth, rhubarb shrub, citrus, lemon myrtle

THE EXPEDITION

- $ 25

bourbon, earl grey, peach, almond, lemon, mint, sugar, tasmanian apples

Non Alcoholic Offerings

TO TOMORROW: AMARETTI SOUR

- $ 14

Lyre’s amaretti, apple, lemon, demerara syrup, egg white Amaretto is known for its distinctive almond flavour

AMALFI SPRITZ

- $ 14

orange, peach, rhubarb, elderflower, lyres non alc fizz

BALLROOM FOREST

- $ 14

peach, apple, lemon myrtle, tonic, lyres non alc gin

Additional Information

15% Sunday & public holiday surcharges apply. 1.95% card payment surcharge applies.

WINE, BEER & CIDER

BEER

MOO BREW

4.3% 375ml - $ 13

The Tasman Lager, Derwent Valley, TAS

JAMES BOAGS

2.5% 375ml - $ 12

Premium Light, Launceston, TAS

HOBART BREWING CO

3.5% 375ml - $ 14

Little Pine Hazy IPA, Hobart, TAS

DU CANE

5.4% 375ml - $ 14

Pale Ale, Launceston, TAS

CAPTAIN BLIGH'S

6.0% 355ml - $ 14

Hobart IPA, Hobart, TAS

BRUNY ISLAND

5.8% 500ml - $ 21.5

Whey Stout, Bruny Island, TAS

COMMUNION BREWING CO

3.8% 375ml - $ 13

Ginger Beer, Burnie, TAS

SPOTTY DOG

5.5% 375ml - $ 14

Pub Stout, Hobart TAS

Heaps Normal

0.5% 375ml - $ 14

0.5% Quiet XPA, NSW AUS

CIDER

WILLIE SMITH'S ORGANIC APPLE CIDER

5.0% 330ml - $ 15

Huon Valley, TAS

PAGAN CIDER CERISE (Cherry)

8.0% 330ml - $ 17

Cygnet, TAS

WINE SELECTION

We have an extensive winelist on offer. Please contact us directly for details.

Additional Information

15% Sunday & public holiday surcharges apply. 1.95% card payment surcharge applies.

FOOD

Food served: 5:00 pm - 10:30 pm

Special Dietary Requests

For allergies and intolerances, please speak to a member of our team about your requirements before ordering and we will do our best to accommodate.

MARY MARY

CHEFS SELECTION SAMPLE MENU

OYSTERS

6 pc - $ 39

Freshly shucked oysters, seasonal mignonette (GF, DF)

MIXED NUTS

- $ 9

Cashew, macadamia, walnut, almond, pumpkin and sunflower seeds

OLIVES

- $ 13

Marinated olives, orange, rosemary, thyme, garlic (VG,GF)

CROSTINI DI TONNO

2pc - $ 23

diced raw tuna, fried capers, chives, lemon olive oil, charred sourdough (GFA)

MOZZARELLA

- $ 31

buffalo mozzarella, prosciutto di San Daniele 24 months, rocket

SKULL ISLAND PRAWNS

2pc - $ 32

butterflied skull island prawns, garlic, nduja butter, lemon, thyme

LAMB SKEWER

each - $ 18

grilled lamb skewer, garlic, lemon, smoked paprika, oregano, parsley dressing (DF, GF)

PIZZA FRITTA

- $ 19

fried pizza, smashed zucchini, garlic chilli, mint, oregano (V)

MEATBALLS

- $ 30

wood-fired meatballs, pork, wagyu beef, mozzarella, tomato sugo, basil

SALUMI

- $ 37

cured meats, marinated vegetables, buffalo ricotta, ciabatta

BURGER

- $ 30

grass-fed beef, milk bun, house-made whisky BBQ sauce, ziggy's smoked bacon, monterey jack, crispy fries

HOUSE FRIES

- $ 14

black garlic aioli

LUMACONI

- $ 38

pork and fennel sausage, broccoli, kale, chilli, parmesan cream

DESSERT

GELATI E SORBETTI DEL GIORNO

- $ 15

daily selection of gelato & sorbet (gf)

TIRAMISU "MODO MIO"

- $ 19

coffee soaked savoiardi, mascarpone mousse, marsala cream, dark chocolate, feuilletine

PANNACOTTA

- $ 17

rosemary panna cotta, Todd's berries, coconut oat crumble

PAVE AL CIOCCOLATO

- $ 18

chocolate mousse, poached plums, hazelnut praline, creme fraiche

Additional Information

15% Sunday & public holiday surcharges apply. 1.95% card payment surcharge applies.

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